Portland Spirit is a fine dining restaurant on water unlike anything else in Portland. On every cruise, we strive for a memorable experience for our guests through great service, delicious Northwest food and unbeatable views. With a passion for excellence, we have been locally owned and operated since 1994.
We have no set menus as we use only the freshest ingredients direct from local farms and purveyors. Our entrées are seasonal, but we always offer a beef, poultry, fish and vegetarian option on the menu. Vegan and gluten-free options are available upon request. Please let us know when you book and we will make accommodations.
Selections and pricing are subject to change according to season and product availability.
If you’d like to add any of these handcrafted appetizers to enjoy at the start of your cruise, you’ll have an opportunity to add them during checkout. These shareable platters (good for 2-4 people each) may not be available to order on board (pre-ordering guarantees availability).
Smoked lox, steelhead, seared tuna, mussels and prawns. Served with crostini, cream cheese, lemon and cocktail sauce.
A GF, vegetarian and vegan-friendly platter that includes a variety of seasonal vegetables, Beyond hot Italian sausage slices, GF tortilla and house-made saffron hummus. (Pre-order only.)
Cheese Sampler Plate
A curated selection of local Northwest cheeses, chosen for flavor and presentation. Served with crostini and fruit.