Portland Spirit Lunch Sample Menu

Menu changes daily, below is a sample menu.

Starters

Freshly baked focaccia bread (included with cruise)

Mixed greens salad with a house dressing — $5 add-on

Entrées
Included with Lunch Cruise | Choice of One Below

Parmesan Crusted Chicken Breast
Topped with a rustic marinara sauce served with white rice and mixed vegetables

Oven-Baked Pacific Northwest Steelhead
Topped with a mango slaw served with white rice and mixed vegetables

Herb-Roasted Beef Tenderloin*
(Prepared medium rare – medium, well done upon request)
Topped with a horseradish demi-glace served with roasted red potatoes and mixed vegetables

Yellow Thai Curry (Vegetarian)
Served on rice with mixed vegetables and tofu

Children’s Chicken Tenders -or- Buttered Pasta
Served with steamed vegetables and potatoes

Dessert Options – $7

Chocolate Cake: Contains velvety chocolate mousse between layers, a chocolate cookie crust, chocolate ganache and chocolate chips.

Lemon Berry Vanilla Cake: This crumb cake contains a lemon berry cream mascarpone filling and real blueberries and cranberries.

Toffee Caramel Pudding Cake: Gooey warm caramel drizzled on a lightly spiced sponge cake with minced dates and a layer of whipped cream.

Entrées on menu can be modified to be vegan/GF when requested in advance of the cruise. We use extra virgin olive oil and canola/olive oil blend in our Galley.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.